Best Boiled Corn on the Cob EVER
Corn on the cob is one of those foods that we love, yet rarely eat it. I’m not even sure why. When I do make it, I end up boiling the heck out of it until it’s almost inedible. Why do I feel like it has to cook for so long?! I don’t have to worry anymore because I have found a way to make the best-boiled corn on the cob EVER!
Best Boiled Corn on the Cob EVER
(Printable version below recipe)
Ingredients
- 4 -8 Ears of corn (shucked – check out this super easy tutorial if you need help)
- Water – enough to cover the corn
- 1 C milk
- 1 stick of butter
- 1/4 C sugar
Directions
- Fill a stockpot up about halfway with water. Add milk, butter, and sugar. Bring to a boil.
- Add corn and boil for 6 – 8 minutes, or until tender.
- Remove and serve!
- 4 -8 Ears of corn (shucked – check out this super easy tutorial if you need help)
- Water – fill a large pot halfway or enough to cover the corn
- 1 C milk
- 1 stick of butter
- 1/4 C sugar
- Fill a stockpot up about halfway with water. Add milk, butter, and sugar. Bring to a boil.
- Add corn and boil for 6 – 8 minutes, or until tender.
- Remove and serve!
This method of cooking corn on the cob is the only one I will ever use for the rest of my life. Everyone said it was so delicious and tasty. Since it is cooked in the butter, it already has that buttery taste. We didn’t feel the need to have to add more butter or even salt when we were eating them. That made the corn much less messy to eat.
Do you like milk and butter boiled corn on the cob? Have you ever tried it before?
I usually boil my corn for 20 minutes. This will be a must try recipe!
I hope you do try it out! Let me know how you like it 🙂
I would have never thought of boiling corn on the cob in milk. I am going to have to try your recipe. It sounds good!
It’s one of those odd things that turns out so delicious.
I’ve seriously never heard of making corn on the cob like this. I’ve always just boiled it in water or made it in the microwave (yup, it actually works!). I’m definitely trying it with milk, sugar, and butter the next time I make corn on the cob. It really sounds delicious. I bet the sugar and butter just infuse into the corn and give it that sweet yummy goodness.
The corn turns out very yummy with a sweet buttery taste. I have heard of the microwave trick but we always have to make so many that I never tried it. Let me know if you like it!
It really is. Thank you for sharing because I can never quite remember the exact amount of each ingredient.
You are very welcome!
Oooh, this sounds so good!! I’m with you, I love corn on the cob but I don’t make it a lot because of the same reasons, it usually seems like a big hassle. Last time I did it was when I was grilling. I would definitely try this, I’m intrigued by the thought of not having to add butter! Thanks for the idea!
You’re welcome! I always love anything that isn’t so messy, yet still tasty.
I have never tried milk and butter boiled corn but it sure does look good! Thank you for sharing this excellent technique – I look forward to trying it!
You are very welcome! I’m sure you will LOVE it 🙂
What a different way to cook corn on the cob!! It sounds Delicious! I will make it this way the next time I cook fresh corn on the cob.. Thank you for sharing your recipe.. I pinned it so I would have it!!
Thank you so much, Cathy! I think you’ll enjoy it as much as we do 🙂
Oh my I must try this! I love sweet white corn.
WOW! How Interesting You Make It Sound Sooooo Delicious I Must Try It This Way Thank You!!
My brother in law made it this way last weekend and it was delicious. Never had it made this way before.
It sounds good to me! I love LOVE corn on the cob!
I have boiled the corn with water and milk combined as well. Everyone tends to like it then.
I must try this recipe when I make corn on the cob again. Thanks for sharing.
I just might try this. I love corn on the cob with cayenne pepper and feta cheese, yum!
Thank for the recipe, I make my corn almost like this minus the sugar, next time I’m going to add the sugar.
Thank You for the info.
Marilyn
Thank you for the recipe. I’m going to try this the next time I fix corn on the cob. This should give that blah hybrid corn a sweeter, more fresh corn on the cob taste.
This looks incredible. Corn is on sale right now, so I should give this a try.
I have to try this, I love corn on the cob. I have never heard to put milk in it.
such great tips on how to make the perfect summer corn
Oh my gosh, I have never heard of making corn like this. I can’t wait to try it.
My family loves eating corn on the cob. This is one of my favorite way to cook corn on the cob.
I have been cooking my corn in the oven all summer ~ this is what I’m going to do now ~ thanks ♡
I’ve boiled corn with butter and sugar in water but have never tried adding milk. Will try this next time!
We love corn this sounds like a sweet corn recipe.I’ll try it this way.
I have never heard of using milk. I need to try this.
We love corn on the cob. I will have to try out this recipe. It looks good